Nigerian crispy fried whitebait fish are sold as street food in coastal towns in Nigeria. They are usually crunchy, salty and spicy. They are fried and eaten whole, head, bones and guts and just like eating french fries, you keep popping one after another into your mouth. Yor-yor is really, […]
Soft Potato bread is tender, moist and airy. It is more tender and has a finer texture than regular white bread because the addition of potato reduces gluten formation of wheat flour, which is what makes white bread chewy. The smell and taste of freshly baked potato bread are pleasant […]
I am Ganiru, a wife, a mother, a food blogger, a chef, an author and an accountant. I love to cook and write about food, especially Nigerian and afro-centric food... Read More
