Hush Puppies are fried cornmeal batter which are similar to Nigerian buns, the difference is the absence of cornmeal in Nigerian buns. It is a classic fried dough in southern United States. They are golden and crispy on the outside and soft in the middle. The toasty smell of cornmeal and frying […]
Diet-Nigerian pancake is sweet and savoury with a touch of heat. It is similar to the English pancake or French crepe, but being Nigerians, we love our spicy food, so onions and pepper (either chilli powder or finely chopped scotch bonnet-fresh pepper) are added. When you hear Diet, you might […]
The riper the plantains the sweeter they taste. This is one of those times we rejoice that our fresh produce is on the verge of spoiling, so what do we do with those overripe plantains? Plantain mosa. Deep fried dough sweetened with mashed overripe plantains. It is a street food and a […]
I am Ganiru, a wife, a mother, a food blogger, a chef, an author and an accountant. I love to cook and write about food, especially Nigerian and afro-centric food... Read More
