Sometimes it seems as if nature is partial in its distribution of goodies, to some plants it is overly generous to others not so much. It put in so much good stuff into the simple tiger nut that it is referred to as a ‘superfood’. Tiger nuts have not been […]
Kunnu aya, tiger nut milk is rich, nutty and creamy and is called nectar from the ground or Drink of the gods. It is made from Tiger nut. From Nigeria where it is called kunnu aya or Aya milk to Spain, where it is known as Horchata de Chufas, it is […]
I am Ganiru, a wife, a mother, a food blogger, a chef, an author and an accountant. I love to cook and write about food, especially Nigerian and afro-centric food... Read More
